Daily Dining Hall Dishes - March 4

The word “enchilada” comes from the Spanish verb enchilar, which translates literally as “to add chile peppers to,” or “to season (or decorate) with chile.”

Breakfast
1 biscuit
2 hash brown patties
1/2 cup scrambled eggs
1 cup grapes

Lunch
1 vegetable enchilada
1/2 cup summer potato salad
1/3 cup fish strips
1/3 cup vegetable blend
1 medium apple

Dinner
1 piece baked haddock
1/2 cup almond curry couscous
1/3 cup glazed tiny carrots
1 cup lentil soup

1 piece angel food cake with strawberries