Daily Dining Hall Dishes - February 14

Your guide to making the best dining hall dishes at every meal.

Our Valentine’s Day menu is one you’re sure to love, filled with apple cinnamon waffles, minestrone soup, and bourbon glazed pork!

2 apple cinnamon waffles
2 sausage links
1 medium apple
1 cup skim milk

1 steak and cheese sandwich
1/3 cup green beans
1 cup minestrone soup

1/3 cup pretzels
2 tablespoons hummus (for dipping)
1 medium pear

1/2 cup bourbon glazed pork
1/2 cup spicy millet, cashews & peas
1/2 cup mashed potatoes

side salad-
3/4 cup spinach
1/4 cup cucumbers
1/4 cup broccoli florets
1/4 cup olives
2 tablespoons watercress
2 tablespoons red peppers, chopped
2 tablespoons chickpeas
dress with olive oil, salt, and pepper

1 piece white cake with chocolate frosting

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