stir-fry

October 1, 2009 - 6:53pm
Oscar Gilliam is the only chef on SU campus with his own "corner" located in Sadler Dining Hall and his specialty is stir-fry.

It isn’t hard to find Oscar Gilliam at Sadler Dining Hall.

Come lunchtime, look for him cooking up stir-fry, pasta or making wraps at the cafeteria’s specialty bar by the small orange sign that reads “Oscar’s Corner.”

The spot is a tribute to Gilliam, one of the mainstays of the dining center staff, who has spent the last 24 years working there. Gilliam, a chef and food handler at Sadler, said he thinks he is the only employee on campus with his own corner of the cafeteria.