ingredients

Chocolate chip cookies are pure comfort.  There’s nothing better then a warm cookie, right out of the oven, when the edges are slightly crisp, but the center is just over under-baked, making the middle doughy and the chocolate melted. It’s pastry perfection.

Some days, you need a cookie.  Sometimes I want a cookie that’s, dare I say it, healthy. A healthy cookie means you can eat one and not feel bad about it, or you could follow in my steps and eat three right off the baking sheet. Life’s about little pleasures, and cookies are one of them.