Easter

April 1, 2012 - 4:35pm
Social media's hottest new site is the perfect way to brainstorm a 'hoppy' holiday menu

So you like cooking, baking or Pinterest-ing in your free time? Great.

Don't have free time? We get it.

If you're anything like us, it's April 1 and you just realized there's, oh, four weeks left in the semester. That's why we've customized a board full of foodie ideas to make you very, very "hoppy" this Easter.

The recipes range from fun to international (Babka? What's that?) and might even provide the visuals for a cultural lesson or two.

April 7, 2011 - 11:07am
A round-up of food-related articles and recipes we're digging into today.

What We’re Reading:

Cracking Choice

(The Telegraph) Eat up this slideshow of the twelve best chocolate Easter eggs, all the way from England. We dig the Dinosaur egg with dinosaurs and fossils and the 80s Chocolate Rock Chicks.

Consider the Menu: Your dinner is at stake