dining hall

February 14, 2011 - 9:39am
Your guide to making the best dining hall dishes at every meal.

Our Valentine’s Day menu is one you’re sure to love, filled with apple cinnamon waffles, minestrone soup, and bourbon glazed pork!

February 11, 2011 - 9:00am
Your guide to making the best dining hall dishes at every meal.

Fun Fact: The most famous dish made with haddock came from Scotland, “Finnan haddie” or smoked haddock, however haddock is a popular fillet and can be cooked in a variety of ways.

February 10, 2011 - 8:06am
Your guide to making the best dining hall dishes at every meal.

Experiment with jalapenos and banana peppers to make your own spicy, cheesy bagel sandwich for lunch today!

February 9, 2011 - 9:08am
Your guide to making the best dining hall dishes at every meal.

Goulash is a traditional Hungarian dish that has a consistency between that of soup and stew. It originated as a meal for Hungarian herdsmen, the word for herdsmen in Hungarian being “gulyás.” Give our goulash a try today at lunchtime!

February 8, 2011 - 8:12am
Your guide to making the best dining hall dishes at every meal.

Home fries and scrambled eggs; grilled cheese and tomato soup; pot pie and mashed potatoes — it’s a day of your favorite comfort foods!

February 7, 2011 - 9:39am
Your guide to making the best dining hall dishes at every meal.

Fun Fact: Quiche may now be considered a classic French dish, but it actually originated in German. The word “quiche” comes from the German “kuchen,” meaning cake.

February 4, 2011 - 9:11am
Your guide to making the best dining hall dishes at every meal.

Try mixing flavors from hardy, “cowboy” cuisine and traditional Mexican food for lunch with southwestern hot dogs.

February 3, 2011 - 8:20am
Your guide to making the best dining hall dishes at every meal.

“Chi fan le mei you?" translates to "Have you eaten yet?" in Chinese. Celebrate Chinese New Year at your nearest dining hall all day today!

February 2, 2011 - 9:08am
Your guide to making the best dining hall dishes at every meal.

What better way to relax and indulge at your mid-week meals than with pear oatmeal for breakfast and buffalo wings for dinner?

February 1, 2011 - 8:11am
Your guide to making the best dining hall dishes at every meal.

Try going vegetarian today and sample the fresh flavors those greens have to offer.