What we're watching:
This well-shot video raps about everything on your typical "favorite food" list, from garlic knots to lobster. Now I just wish all rap songs were about food.
What we're reading:
(The New York Times) A discussion of the wave of tiny actresses eating huge portions and about living to eat during interviews. Will someone please make a quiz so I can decide my favorite actress based on food preference? So far, Zoe Saldana is the front runner, as we both love calimari.
(The Onion) Although not technically real or news, The Onion's weather forecast about what foods we'll want to eat made us lol, and want to eat soup.
What we're buying:
Half-priced Valentine's Day Candy
Chocolate + Sales = We're there. Even if you don't have a car on campus, you can embrace the post-holiday clearance. Schine bookstore was offering $2 bags of Dark Chocolate M&Ms, just don't forget your SU (or ESF) ID before you shop it like it's hot.
What we're cooking:
(Plain Chicken) I love a recipe that mimics junk food. These pizza puffs are made in mini-muffin pans for a one-bite snack. They can be just as easy in a regular-sized muffin tin, while losing only a small portion of the adorable factor.
Syracuse University's unofficial guide to cooking, wining and dining both on and off The Hill.
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