Daily Dining Hall Dishes - March 3

Portabello mushrooms are often substituted for meat in dishes made for vegetarians because they’re hearty and satisfying. Give one a try at lunch today as a side dish to chicken and soup.

Breakfast
2 blueberry waffles
2 pieces turkey bacon
1/2 cup egg white omelet
1/2 cup pineapple chunks

Lunch
1 cup cream of jalapeno soup
1 piece grilled portabello mushroom
1/2 cup chicken with red lentils
1/2 cup peas
1 medium pear

Dinner
1 piece eggplant parmesan
1/2 cup rosemary potatoes
1/3 cup green beans with almonds

side salad-
1 cup romaine lettuce
1/4 cup cucumbers
1/4 cup cherry tomatoes
1/4 cup olives
2 tablespoons kidney beans
2 tablespoons banana peppers
dress with olive oil, salt, and pepper

1 piece whipped cream strawberry cake