Daily Dining Hall Dishes - February 1

Try going vegetarian today and sample the fresh flavors those greens have to offer.

Breakfast
2 spicy corn pancakes
1/2 cup hash browns

fruit salad-
1 medium pear, sliced or chopped
1 medium apple, sliced or chopped
1/3 cup grapes
1/3 cup cantaloupe
splash of apple juice

Lunch
1 cup tomato soup
1 grilled cheese sandwich
1/3 cup egg salad
2 falafels

1 medium banana

Dinner
1 piece vegetable lasagna
1/2 cup eggplant saute
1/3 cup California veggie blend

1 double chocolate chip cookie