Daily Dining Hall Dishes - March 28

Your guide to making the best dining hall dishes at every meal.

The term “hash brown” refers to the way the potatoes are cooked—typically shredded and then pan-fried. Have some patties today to start your morning!

Breakfast
2 hash brown patties
2 sausage links
1/2 cup scrambled eggs

fruit salad-
1/2 cup cantaloupe
1/2 cup pineapple chunks
1/2 cup grapes

Lunch
1 cup black bean soup
1 quesadilla
1 corn stuffed pepper
1/3 cup spinach with garlic

1 medium orange

Dinner
1 cup chicken broccoli alfredo
1/2 cup roasted pork loin
1/3 cup french cut green beans

side salad-
1 cup romaine lettuce
1/2 cup cucumbers
1/3 cup cherry tomatoes
1/4 cup baby corn
2 tablespoons kidney beans
2 tablespoons green olives
2 tablespoons chopped red peppers
dress with creamy italian dressing

1 piece boston cream pie

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