Daily Dining Hall Dishes - February 21

Your guide to making the best dining hall dishes at every meal.

Sliced plantains are a traditional Mexican side dish, especially popular in the Yucatan area. Kick those plantains up a notch by sprinkling hot pepper flakes or your favorite pepper & spice combination on top of them.
 
Breakfast
2 chocolate chip pancakes
1/2 cup egg white omelet
1/2 cup grapes
1 medium apple
 
Lunch
1 cup tomato soup
1 grilled cheese sandwich
1/2 cup tater tots
1/3 cup corn
1 medium pear
 
Dinner
1 piece seafood quiche
1/2 cup deep-fried sliced plantain
1/3 cup peas
1/3 cup brown rice
 
1 piece marble fudge cheesecake

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